Tahitian Pearls, The Pinctada Margaritifera or black-lipped oyster produces the Tahitian pearl. About twice the size of Akoya oysters, they produce pearls that range from 8-12mm. The “Tahitian pearls” are found around the islands and atolls of the French Polynesia. These pearls are seldom round; they come in a variety of shapes and a range of metallic colors - from gray to black to green, peacock-blue and aubergine.
Tahitian Pearls are found in Baja California to Peru-Eastern Pacific, The Oyster Size varies from 20-25mm, Pearl size is around 8-12mm & Lusted shine is very high to low, the color of the pearl is mostly range of Metallic Color -From gray to black to green, peacock-blue and aubergine, pearl shape are round, oval, drop, semi baroque, circle, triangle & baroque.
Buying Good & Natural pearls in very hard & difficult task for a laymen, after reading this article you will have basic knowledge about the Pearls & Pearl jewellery the they qualities, There are seven factors that determine the quality of a pearl. These seven factors are: size, shape, color luster, surface quality, nacre quality and matching. These seven features directly affect a pearl's beauty and value. A pearls worth depends on how it combines the complete mix of these seven value factors such as: a larger pearl is typically more valuable than a smaller pearl. The larger the pearl, the more rare it tends to be, and the more it costs. It is important to know that fine quality pearls can be small, and low quality pearls can be large, so a pearl's ultimate worth depends on how it combines the complete mix of value factors.
Pearls are Built from hexagonal aragonite crystals of calcium carbonate, Pearls are formed in Clams, Oysters and Mussels, and are found in many parts of the world. They are usually white, sometimes with a creamy or pinkish tinge, but may be tinted with yellow, green, blue, brown, or black. Black pearls are often highly valued because of their rarity; Pearls are either natural or cultured. Natural Pearls are harvested from the ‘wild’, while Cultured Pearls are cultivated in ‘Pearl farms’. Pearls are harvested from the sea bed (Saltwater Pearls) and Inland water bodies (Freshwater Pearls) - this was the primary source of all pearls till the fag end of the 1800s.
Pearls are Built from hexagonal aragonite crystals of calcium carbonate, Pearls are formed in Clams, Oysters and Mussels, and are found in many parts of the world. They are usually white, sometimes with a creamy or pinkish tinge, but may be tinted with yellow, green, blue, brown, or black. Black pearls are often highly valued because of their rarity; Pearls are either natural or cultured. Natural Pearls are harvested from the ‘wild’, while Cultured Pearls are cultivated in ‘Pearl farms’. Pearls are harvested from the sea bed (Saltwater Pearls) and Inland water bodies (Freshwater Pearls) - this was the primary source of all pearls till the fag end of the 1800s.
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